
Your Gluten-Free Journey Starts Here.
Explore Tokyo with confidence using our expert-curated travel guides, crafted specifically for wheat-free travelers.


Who we are
Komemaru & Maki
A husband and wife in Tokyo. There is no research team behind this site, just the two of us, and between us we have covered this ground properly.
Komemaru went gluten-free after an autoimmune diagnosis in her twenties, and it is what gave her health back. Maki spent over ten years as a management consultant, and he now uses that to work out what is genuinely safe and to get it written down in English.
We read the Japanese labels, ask the kitchen the awkward questions, and eat the food. Every place we recommend is one we have been to ourselves, and there are more than 100 of them so far.
Read our storyThe Guide
Gluten-Free Tokyo Planning Guide

Discover the best wheat-free dining in the city with our expert-curated digital guide. Handpicked by locals who share your dietary needs to ensure every meal is safe, delicious, and stress-free.
- 100+ spots we visited and confirmed in person
- Custom Google Map you can use on the go
- Model courses for each area of Tokyo
- 3 printable allergy cards in Japanese
Komemaru & Maki | Gluten-Free Japan
Now on YouTube
Everything about enjoying Japan gluten-free, in under a minute each: the shops we ate at, the dishes to watch out for, and how to plan the trip. Narrated by us, from our own visits.
- Short videos in English, one topic at a time
- Real visits, real plates, no stock footage
- Written for a mild wheat allergy, with notes for celiac readers
Fresh from the Blog
First-hand answers for gluten-free travel in Japan, from hidden gluten to the places we actually eat.

Gluten-Free Churros in Tokyo: drippin' churros in Jiyugaoka, and the Oat Question

Gluten-Free Cafe in Tokyo: Taco Rice and Gateau Chocolat at Mohirohii Coffee

Gluten-Free Bread in Tokyo: dacō Jiyugaoka, Six Rice-Flour Breads One Minute from the Station
News
Planning a trip?
Start with our free two-page checklist: what to do, and when, from six months out to your days in Tokyo.
